Roch Castle, Penrhiw Priory and Blas Restaurant

Spectacular and dramatic, 12th century Roch Castle sits high above the Pembrokeshire landscape offering panoramic views over St Brides Bay and the Preseli Hills. The historical footprint remains intact, ensuring the feel of a real castle; whilst the luxurious contemporary interiors guarantee the highest level of modern comfort. Choose a bed and breakfast stay or take exclusive use and indulge in unique accommodation, fine dining at two Rosette Blas Restaurant, at our sister hotel, Twr y Felin Hotel, St Davids and enjoy the perfect location to explore the UK’s only truly coastal National Park.

The definition of tranquillity, Penrhiw Priory, nestles in acres of private gardens, enveloped by woodland paths, river and meadow. Restored with the utmost care, the original features subtly contrast the contemporary interiors, creating an atmosphere which welcomes and the suede wallpaper, generous sofas, and art inspired by the beauty of nature, evoke a warmth throughout. Available to hire for self-catering or take exclusive use and enjoy private, luxury accommodation only a short walk from the centre of St Davids and in the perfect location to explore Pembrokeshire.

Meaning ‘Taste’ in Welsh, Blas was born out of the vision for its home, Twr y Felin. The dishes reflect the interior design, the food is creative, flavour filled, fun; the presentation is ‘art on a plate’.  The menu offers contemporary dining, inspired by the season and locality, echoing Wales and its produce.  Carefully sourced from predominantly Pembrokeshire and Welsh suppliers, the raw ingredients are fresh and  originate from the surrounding countryside and coast.  Lobster, crab and many species of fish are caught daily in the surrounding seas; whilst beef, duck and fowl are farmed locally. Wales is famous for its lamb and it regularly features, whilst foraging rewards the chefs with ingredients such as samphire and wild garlic.